Grilling season is here, and what better way to spice up your BBQ than with a delicious and unique side dish? Say hello to grilled avocado and mango salsa - a combination of smoky grilled avocado and sweet, tangy mango that will leave your taste buds craving for more. This creative option is not only easy to make, but it also adds a burst of flavor to any meal. Whether you're hosting a backyard BBQ or just looking for a new side dish to try, this grilled avocado and mango salsa is sure to impress. Get ready to elevate your grilling game with this mouth-watering recipe!Are you tired of the same old BBQ sides? Want to impress your guests with something unique and delicious? Look no further than grilled avocado and mango salsa! This mouth-watering dish is a perfect addition to any BBQ.
Not only is it easy to make, but it also adds a burst of freshness and flavor to your meal. Plus, it's a great way to incorporate some healthy options into your BBQ spread. First, let's cover the basics. To make grilled avocado and mango salsa, you will need ripe avocados, fresh mangoes, red onion, cilantro, lime juice, olive oil, salt, and pepper.
These ingredients are all easily accessible and can be found at your local grocery store. Preheat your grill to medium-high heat and lightly brush the avocado halves with olive oil. This will prevent them from sticking to the grill and also add some extra flavor. Place them on the grill, cut side down, for 4-5 minutes until they have nice grill marks.
Then remove them from the heat and let them cool before dicing into cubes. Next, combine the diced avocado with chopped mangoes, red onion, cilantro, lime juice, and a pinch of salt and pepper. Mix it all together and voila! Your delicious grilled avocado and mango salsa is ready to serve. This dish not only tastes amazing but also looks beautiful on a plate.
The vibrant colors of the avocado and mango add a pop of color to your BBQ spread. Plus, the combination of creamy avocado and sweet mango is sure to be a crowd-pleaser. If you're feeling adventurous, you can also add some diced jalapeno or a splash of hot sauce to give your salsa a spicy kick. And for those who prefer a little crunch, you can add some diced bell peppers or cucumber to the mix.
But the best part about grilled avocado and mango salsa? It's versatile! Not only can you serve it as a side dish, but it also makes a great topping for grilled fish or chicken. You can even use it as a dip for chips or veggies. So why settle for boring BBQ sides when you can wow your guests with this unique and delicious option? Next time you fire up the grill, don't forget to add grilled avocado and mango salsa to your menu. Your taste buds will thank you!
Serving Suggestions
Grilled avocado and mango salsa is delicious on its own as a side dish, but it can also be used in a variety of ways.Serve it on top of grilled chicken or fish, use it as a topping for tacos or burgers, or even mix it into a salad for a refreshing summer meal.
Creative Options for Mango Salsa
While this recipe calls for red onion, cilantro, and lime juice, there are endless possibilities for variations on mango salsa. You can add diced tomatoes, jalapenos, or even pineapple for a tropical twist. Get creative and experiment with different flavors to find your perfect combination.Tips for Grilling Avocados
Grilling avocados may seem daunting, but it's actually quite simple. The key is to make sure your avocados are ripe but still firm.You don't want them too soft or they will fall apart on the grill. Also, be sure to lightly brush them with oil before grilling to prevent sticking. Grilled avocado and mango salsa is a perfect addition to any BBQ spread. It's easy to make, bursting with flavor, and sure to impress your guests. So next time you fire up the grill, don't forget to add this tasty side dish to the menu!.
